rantings & ramblings
It’s both Astronomy Day and Whisk(e)y Day, so nightfall will be perfect for pouring a glass of whiskey & raising a toast to the stars and the vastness of the universe. Explore the constellations and the complex flavors of your warming beverage as you breathe in & just . . . be.
A song for today:
It’s National Brioche Day! Not just a delightful French pastry with rich, buttery texture and slightly sweet flavor, Brioche is also a gold dragon: a steed who became a beloved party-and-family member and my PC Garrett’s best friend. She brings joy to all who know her, so let’s raise a toast (see what I did there?) to this tasty bread and a beloved dragon friend!
It’s easy to eat your fruits when it’s Apple Pie Day – assuming you have an apple pie, of course. And if you don’t, maybe today’s the day you make one. That’s what I’m planning to do this evening, at any rate.
Some time ago, I wrote about the story behind my pie . . .
Today’s a day for tasty treats: time to give someone a cupcake and have a Coke – if you’re lucky you’ll get a Coke at the same time someone gives you a cupcake. Or maybe combine them both and make Coke cupcakes – although giving those away without eating them all would be incredibly difficult.
This week seemed both long and short at the same time, but I’m assured it had the same 10080 minutes as most other weeks. Pull up a chair and make yourself comfortable as we take a look at the week that was . . .
Continue reading “It’s Gonna Be May”
When life gives you lemons, make lemonade – and by happy coincidence today is Lemonade Day! Whether you like it classic, pink, sparkling, or hard – or even mixed into an Arnold Palmer (like I do) – raise a glass of this tangy-sweet treat that’s hard to beat.
Running In My Head 