It’s pierogi day, and since I canit get or make traditional ones today I’ll make Mis T’s, which for a boxed and frozen product is still pretty good! I like the potato and cheese ones parboiled and then finished in the frying pan with some onions. How do ypu like your pierogi?
Recovery and Delivery
I’m still recovering from feeling sick this week, and I’ve spent the weekend alternating between small household chores and resting. It seems that I failed to post yesterday, so the pressure of keeping my streak alive is officially off. Whew.
I don’t think I’m contagious but why don’t we socially distance with our preferred beverages while we get caught up, eh?
Continue reading “Recovery and Delivery”Taco . . . Friday?
It’s National Taco Day! 🌮 Whether you like them crunchy or soft, filled with beef, chicken, veggies, or seafood, tacos are the perfect way to celebrate. Add some salsa, guac, and cheese, and you’ve got joy in every bite! How are you enjoying your tacos today? I think I’ll make plate tacos . . .
The Caffeinated Goose
It’s coffee day, and while I’ve cut my intake from two pots to two cups (usually) I still enjoy it immensely. I usually have Death Wish coffee on Mondays and Thursdays (days I typically need an extra boost) and Cafe Bustelo the rest of the week – both with the equivalent of two cream, two sugar.

It’s also goose day, so head on down to the river with some instant brew and cast it upon the waters for our feathered friends. On second thought, maybe that’s how we get geese with knives?

Za’atar Day
Since 2019, September 23rd is Za’atar Day. Za’atar is a blend used in Middle East cuisine containing herbs like thyme, oregano, & marjoram along with other spices including sesame, sumac, & cumin or coriander. Za’atar also happens to be the name of my Paladin’s camel mount in our legacy D&D game!
Gratitude Day
Today is Gratitude Day. What are you grateful for? I’ll start with three Ps:
Pizza
Pusheen
Pratchett, Terry
