rantings & ramblings
It’s strawberry rhubarb pie day and I took one out of the oven a few hours ago so it should be just about ready to eat. I’ll cut us each a slice while you decide on drinks and we’ll sit and chat about the week that was.
Continue reading “Sweet and Sour”
The days grow longer and warmer but inside we’ve got the blackout shades drawn and the AC on so draw up a chair and I’ll pour us a refreshing beverage. Let’s chat about the week that was.
Continue reading “Takin it Slow on a Sunday Afternoon”
It’s the weekend, and a long one at that, so let’s sit down with some refreshing beverages and some light snacks. Maybe spin some records, and chat about this last week.
Continue reading “Weekend Wrap-Up”
You know when you’re cooking or baking and the smell fills the whole house and it just feels good and right? This post is like that. Pull up a chair and I’ll make the drinks; let’s talk about the week that was.
Continue reading “A Relaxing Sunday Simmer”
It’s National Brioche Day! Not just a delightful French pastry with rich, buttery texture and slightly sweet flavor, Brioche is also a gold dragon: a steed who became a beloved party-and-family member and my PC Garrett’s best friend. She brings joy to all who know her, so let’s raise a toast (see what I did there?) to this tasty bread and a beloved dragon friend!
This week seemed both long and short at the same time, but I’m assured it had the same 10080 minutes as most other weeks. Pull up a chair and make yourself comfortable as we take a look at the week that was . . .
Continue reading “It’s Gonna Be May”
Running In My Head 